Wusthof Classic Santoku Knife, Hollow Ground, 7", Black 101 oz Reduce the risk of cross-contamination

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Made with stainless steel

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Wusthof Classic Santoku Knife, Hollow Ground, 7", Black 101 oz Reduce the risk of cross-contaminationStyled after the Japanese Cook's Knife, this 7" blade is perfect for preparing not only fine Asian foods but also Western cuisine. The hollow edge creates pockets of air that help to prevent food from sticking to the blade allowing you to save time preparing foods and more time enjoying your meals. Blade is forged from a single piece of stainless steel Blade is 20% sharper with precision edge technology Polyoxymethylene (POM) handle is triple riveted